Rub Ingredients

We put it to the test-Smoke Trails BBQ Rub by Steve Gow delivers a flavor profile that's both bold and balanced, blending smoky depth with a touch of caramelized sweetness. The mix of spices, including a hint of paprika and a dash of cayenne, creates a complex base without overwhelming the meat's natural taste. Whether slathered on Texas brisket, beef short ribs, or grilled steaks, this rub elevates each dish with its versatility. We noticed it firms up the bark on brisket while tenderizing the meat beneath, leaving it juicy and packed with savory richness. Even on pork chops, it adds a surprising layer of umami. The seasoning's consistency is easy to apply, and the aroma alone is a heady promise of what's to come. While it's not the cheapest option, the results justify the cost-our taste buds agreed. For those craving a rub that feels like a secret weapon, Smoke Trails is worth the splurge. It's a standout in the crowded BBQ rub market, proving that simplicity and quality can make all the difference.